A bar for coffee lovers, this cappuccino chocolate bar is inspired by the classic creamy frothy cappuccino coffee. Freshly brewed espresso coffee with milk chocolate to create a delicious coffee ganache, which has been piped into a white chocolate shell, then topped with a dusting of cinnamon. Trust us - delicious! The espresso coffee used in this bar are from Highland coffee roasters Roaring Stag who are based in Ballater, Royal Deeside. Their ‘Guatemalan Dark’ Blend Coffee which has been roasted to the point of "second crack", has light, fruit flavours with sweet honey and a luxury chocolate finish.
100g chocolate bar.
Ingredients: Milk Chocolate: Sugar, Cocoa Butter, Whole MILK Powder, Cocoa Mass, Emulsifier: SOY Lecithin (E322), Natural Vanilla Flavouring. White Chocolate: Sugar, Cocoa Butter, Whole MILK Powder, Emulsifier (E322): SOY Lecithin (E322), Flavouring: Natural Vanilla. Water. Roaring Stag ‘Guatemalan Dark’ Blend Ground Coffee. Coffee Flavour Oil: Natural Flavourings Substances, Triacetin (E1518). Cinnamon. Milk Chocolate Contains Cocoa Solids 33.6% Minimum, MILK Solids 20.8% Minimum. White Chocolate Contains Cocoa Solids 28.3% Minimum, MILK Solids 21.8% Minimum. Allergy Information: For allergens see ingredients in CAPITALS. May contain WHEAT and NUT traces.
Postage & Packing costs will be added at checkout.
All orders are despatched on the same, or next working day. Unless specified otherwise, Royal Mail second class services are used – these aim to deliver by the third working day, and do not include tracking. This means you should receive your items from Curious Coffee within 3-5 working days.
If you need a faster delivery on your order, please email email@example.com
We do not currently deliver outside of the UK.
Cappuccino Chocolate Bar